EtiopikaEtiopika
Founded in [Year], Etiopika Coffee is a proud ambassador of Ethiopian coffee, honoring the country’s rich history as the birthplace of coffee. We are based in the highlands of Ethiopia, where coffee is more than just a crop—it’s a cultural legacy.
To bring authentic Ethiopian coffee to the world while supporting sustainable farming practices that empower local communities.
A world where Ethiopian coffee is celebrated for its heritage, flavor, and the well-being it brings to its growers and drinkers alike.
Each Ethiopian region has a distinct coffee profile, from the smooth, chocolatey flavors of Limu to the bright, floral notes of Yirgacheffe. We pride ourselves on offering coffee that captures the unique essence of each region. Every batch is carefully sourced, handpicked, and processed to ensure that you experience the best of Ethiopian coffee.
High-altitude arabica from Huila region
Heirloom varietals, naturally processed
Exclusive Gesha variety
Our commitment to sustainability is embedded in every step of our journey. We work directly with farmers across Ethiopia, promoting eco-friendly cultivation methods that preserve our environment and enhance the quality of life for local communities.
Our process begins in Ethiopia's highlands, where coffee cherries are handpicked at peak ripeness. Using time-honored methods, we carefully sort and sun-dry our beans, preserving their unique characteristics. Each batch is then expertly roasted to bring out the signature flavors that Ethiopian coffee is known for. Our process is a tribute to the meticulous care and craftsmanship that has been passed down through generations of Ethiopian coffee growers.
Every coffee cherry is handpicked for ripeness.
Beans are sun-dried to enhance their natural sweetness.
Carefully sorted by hand to ensure only the best beans are selected.
Each roast is tailored to bring out the unique notes of the beans.
Our blog is a place where coffee enthusiasts and newcomers alike can dive into the rich history, cultural significance, and intricate processes behind Ethiopian coffee. Discover brewing tips, learn about the different coffee-growing regions, and stay updated on our sustainability initiatives.
Discover the rich traditions and cultural significance of Ethiopian coffee ceremonies, a time-honored ritual that brings communities together.
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Explore the diverse flavor profiles of Ethiopian coffee regions, from the floral notes of Yirgacheffe to the bold flavors of Sidamo.
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Learn about our commitment to sustainability and social responsibility, and how we are making a positive impact in coffee-growing communities.
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